0
<-- nev left start -->

Company Profile

Aren't you tired of eating the same preparation of your favorite dish? Need a change? Well we have an answer! At Manchanda Brothers, we always strive to provide our valued patrons with a restaurant-quality array of food elements. Established in the year 1976, we have understood the various tastes and preferences the customers, and are thus catering to these requirements with utmost perfection. A Manufacturer, Supplier, Trader and Exporter based in Delhi, India, our product line includes Fresh Asafoetida, Dhania Powder, Red Chilly Powder, Meat Masala, Garam Masala, Cooking Spices among various others. Assuring you of receiving an unforgettable experience, these herbs and dry fruits would provide you with the exquisite taste you always wished for!

Products Offered By Us

Assuring each of clients of receiving a palate-pleasing taste, our range of food elements have become a quintessential part of every kitchen. Making your dish more flavorful, get ready to get drenched in a wave of compliments for your unique cooking skills!

Hing
  • Fresh Asafoetida
  • Raw Asafoetida  
Spices
  • Dhania Powder
  • Garam Masala
  • Chat Masala
  • Meat Masala
  • Chicken Masala
  • Kasoori Methi
  • Chana Masala
  • Sambhar Masala
  • Dal Makhani Masala
  • Cooking Spices
  • Red Chilly Powder
  • Cumin Powder
  • Turmeric Powder

Why Choose Us?

Having a lifelong commitment of satisfying each customer by phenomenal levels, our company leaves no stone unturned when it comes to offering a world-class gamut of goods to the global markets. The few positive attributes which give us an edge over our competitors are-

  • Ethical business practice
  • Worldwide clientele base
  • Reliable packaging facility
  • High qualified team of experts


Company Fact Sheet :

Year of Establishment

1976

Nature of Business

Manufacturer, Supplier, Trader and Exporter

Number of Production Units

2

Production Type

Automatic

Monthly Production Capacity

100 Tonnes

Original Equipment Manufacturer

Yes

Standard Certification

ISO 22000:2005, HACCP, FSSAI

Standard Certification Details

ISO 22000:2005 from JAS-ANZ valid from 20/01/2014 up to 19/01/2017, HACCP from QUEST CONTROL valid from 28/10/2013 up to 27/10/2016 and FSSAI from CENTRAL GOVERNMENT valid from 08/08/2014 up to 07/08/2019

Number of Employees

80

Annual Turnover

Rs. 20 Crore

Contact Us

486, Katra Meidgran, Khari Baoli, Delhi, Delhi, Delhi, 110006, India
Phone :09213098988